Your search for "australia"
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| Budget accomodation for backpackers and independent travellers in Sydney, Australia. Prices from just GBP9.72 per person per night with NO booking fee |
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| Red Heads are behind several of Australia's most famous reds like this special project Shiraz from landmark 2005. Overwhelming flavour intensity, real |
| £110.94 |
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| Killibinbin - a small, boutique winery set in the Adelaide Hills region of Australia - was founded by self-confessed wine nuts Wayne Anderson and Liz |
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| Killibinbin - a small, boutique winery set in the Adelaide Hills region of Australia - was founded by self-confessed wine nuts Wayne Anderson and Liz |
| £143.70 |
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| Nat McMurtrie was born in the oldest pub in McLaren Vale, on McMurtrie Road. He's a 6'4" 28-vintage veteran, revelling in the chance to make pure Shir |
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| Red Heads are behind several of Australia's most famous reds like this special project Shiraz from landmark 2005. Overwhelming flavour intensity, real |
| £18.49 |
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| Killibinbin - a small, boutique winery set in the Adelaide Hills region of Australia - was founded by self-confessed wine nuts Wayne Anderson and Liz |
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| Killibinbin - a small, boutique winery set in the Adelaide Hills region of Australia - was founded by self-confessed wine nuts Wayne Anderson and Liz |
| £23.95 |
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| Nat McMurtrie was born in the oldest pub in McLaren Vale, on McMurtrie Road. He's a 6'4" 28-vintage veteran, revelling in the chance to make pure Shir |
| £19.39 |
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| Shiraz was, for many years, Australia's most widely planted red grape and rather like Tempranillo in Spain, it's used for making everyday wines right |
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| Enjoy a whopping #23 saving on the world's finest Sauvignon and Shiraz! |
| £109.95 |
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| The first Grange since 1963 to be made from 100% Shiraz, the 1999 vintage is certainly something special. Beaming with fabulously fragrant fruit, int |
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| Shiraz was, for many years, Australia's most widely planted red grape and rather like Tempranillo in Spain, it's used for making everyday wines right |
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| At the back of the Redheads Studio, guiding force Justin Lane's treating a few barrels of very special McLaren Vale Shiraz with the same lavish care a |
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| Scrimshaw Shiraz is rich, barrel-aged classic that's deeper and smoother - that's ever thanks to winemaking legend, Philip Shaw. Philip is arguably t |
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| Fruit-packed Aussie reds ... a taste of pure sunshine! |
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| At the back of the Redheads Studio, guiding force Justin Lane's treating a few barrels of very special McLaren Vale Shiraz with the same lavish care a |
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| Scrimshaw Shiraz is rich, barrel-aged classic that's deeper and smoother - that's ever thanks to winemaking legend, Philip Shaw. Philip is arguably t |
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| Adventure tour 28 days Fill your hand with the magnificent emptiness of 'down under' |
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| The family run, English speaking hotel offers traditional friendly Cretan hospitality. |
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| The volumes in this series explores the lives of children from all around the world. The combination of letters and non-fiction text should make these |
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| In the decades after the Second World War, an influx of immigrants helped Australia establish a sense of independence from Britain. Today, Australia's |
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| "World Tour" books explore the history and geography behind the most famous aspects of one country, in the form of a holiday scrapbook. A summary of t |
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| Buy Australia from HMV.co.uk for only £2.99 delivered! Australia is usually dispatched in 24 hours. |
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| Buy Australia from HMV.co.uk for only £2.99 delivered! Australia is usually dispatched in 24 hours. |
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| Buy Live In Australia from HMV.co.uk for only £9.99 delivered! Live In Australia is usually dispatched in 24 hours. |
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| With 393 international awards in the last five years alone, the fifth generation of this Cornish family (they emigrated in 1886) has built upon and co |
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| Chenin Blanc is the classic white grape of France's Loire Valley - famous for honeyed wines with bracing acidity, like Vouvray. But in Australia it ex |
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| "Perfectly fragrant Riesling, with all the aspects of the lofty Eden Valley district there in abundance: lime, citrus blossom and minerally notes" (Ad |
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| Named after two early 19th Century explorers (Sturt was the first explorer to venture along the Murray River), the Sturt & Hume range is a small selec |
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| Made at the Buronga Hill winery near Mildura on the banks of the mighty Murray River, this mouth-watering white is the perfect marriage of crisp Verde |
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| Named after the legendary Henry Lasseter and his mythical 'Reef of Gold', refreshing, fruit-laden Lasseter's Reef is a great contender for the definit |
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| For five generations the fiercely independent Angove family (now headed by the founder's great-grandson John) have bucked commercial trends in favour |
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| Chardonnay is McLaren Vale's speciality white and the best offer great finesse and richness ... Jock's Block is one of the great ones! From a 6th gen |
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| Sauvignon fans will adore Bob Berton's 'maiden' wine from his brand new Crook Road winery. Verdelho has been grown in Australia for nearly 200 years, |
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| A fifth generation winery, the Angove family can boast an astounding 393 international awards in the last five years alone. Established in 1886 by Dr |
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| This rare, fruit-packed Aussie gem is every bit as flavoursome as John Casella's immensely popular Black Stump. John is passionate about Trebbiano and |
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| Sam Trimboli's wines have delighted members for over a decade, and you will be bowled over by Sam's flagship 1164 Shiraz. Mouthfilling bliss for Shira |
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| Unique Tempranillo from Down Under - with a generous dash of Australia's signature Shiraz grape from the Barossa Valley (prime region) for top class r |
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| Big and bold, this is McLaren Vale Shiraz at its best. With plenty of spicy blackberry fruit and classic pepper notes, this is a real winner with char |
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| An exclusive from a band of top Eden Valley growers and winemakers, including Stephen Henschke, maker of legendary Hill of Grace and Abotts Prayer (am |
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| The Farms Shiraz is made just like in the old days - hand-picked grapes, fermented in open vats and basket-pressed for maximum flavour. A year in Fren |
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| Classic eucalyptus and cassis from the red earth of Coonawarra. 90 Parker points. Samuel Smith, of the English brewing family, founded Yalumba in 184 |
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| Australia's most addictive velvety red returns ... and the new 2006 vintage is guaranteed to delight more than ever! That's because extreme heat durin |
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| Petit Verdot has a thoroughbred pedigree, originating from Bordeaux where it is traditional used to add backbone and colour to the very best Grand Cru |
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| A very special release from premium McLaren Vale fruit & paying hommage to the talent of Justin Lane the inspiration at RedHeads ... and wone those 95 |
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| This spectacular Aussie Shiraz comes from the premium region of Clare Valley - an exceptional enclave north of Barossa, and home to "some of Australia |
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| "Big, fat, sweet, juicy oaky and persistent palate! Very nice aged fruit cake and liquorice character. 'Very nice indeed,' said the judges" (Winesta |
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| Loved by the press, critics and the beer Australia's leading winemakers drink! "It takes a lot of Coopers to make a single bottle of McPherson's wine! |
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| "Five stars ... one of the world's great ales ... I've long been an enthusiast" - Michael Jackson's Beer Companion. Coopers is Australia's last famil |
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| Andrew Garrett is lauded for producing "excellent wine that provides great value" (James Halliday). This boutique Shiraz shows why ... much of the fru |
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| Western Australia's most awarded winery, Houghton is based in the heart of the Swan Valley. From the cool climate of Pemberton, this special cuvee is |
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| Tom Angove, father of current owner John, had a passion for off-beat grape varieties and 20 years ago was planting small patches of all sorts of weird |
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| Hugh Johnson's wasn't the only one to be impressed by the sheer scale of this colossal Shiraz (that's part of his tasting note above). The judges at t |
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| Packed with juicy blackcurrant and cassis flavours, Lyrup Crossing Cabernet Sauvignon offers deliciously smooth drinking. Established in 1998 by a hus |
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| Rich and spicy, this flavoursome Australia Shiraz was made at the Buronga Hill winery - a modern cellar on the remote banks of the Murrary River - by |
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| Rare, sorbet-fresh Aussie Chenin rounded out by golden, peachy Chardonnay. A great choice with all kinds of shellfish, grilled king prawns especially. |
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| Nugan family are passionate about quality, and the results are outstanding. Delight in this estate-grown Chardonnay with its opulent peach and apricot |
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| Founded in the 1970s in the world famous Hunter Valley, Hungerford Hill produces award-winning wines from Australia's best regions. "Clare Valley Rie |
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| Dynamic winemaker, Bob Berton, has left behind some of Australia's finest estates to branch out on his own - setting up his own boutique winery. Bob' |
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| Shiraz was, for many years, Australia's most widely planted red grape and rather like Tempranillo in Spain, it's used for making everyday wines right |
| £6.29 |
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| At the back of the Redheads Studio, guiding force Justin Lane's treating a few barrels of very special McLaren Vale Shiraz with the same lavish care a |
| £11.39 |
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| This deliciously fresh and fruity Aussie all-rounder is named in honour of the paddle steamer that travelled up the mighty Murray Darling River. In th |
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| When Australia becomes a republic, it should toast its new president with a glass of Australia's icon white, Semillon. So says writer Max Allen and ma |
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| Until quite recently, Riesling was once Australia's most widely planted classic white grape - a fact that would make German growers green with envy! T |
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| Fantastic news for bargain hunters, fans of Australia's finest and classic white devotees (Burgundy lovers included) - we've secured a special shipmen |
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| Gone are the days of heavily oaked Aussie Chardonnays. Wood-free, fruit-laden delights like this are now the preferred style. The Scarpantoni brothers |
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| Delicious, Spring-fresh Chardonnay named after Riverina pioneer William Bull who settled there in the 1890s and dug a 134 foot well which saved the re |
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