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Catering Management

GBP47.5

Product Details

authors: Nancy Loman Scanlon
availability: Pre-Order
condition: New
deliveryCost: 0.00
isbn: 9781118091494
type: Hardback

Product Description

An essential, comprehensive, and up-to-date guide for catering professionals Catering Management covers all aspects of the catering business, from sales, marketing, and pricing to food and beverage service, menu planning, equipment, staff training, a