Chilli

Product Description

Mid-early, mild chilli variety. Medium-sized, bushy plant. Medium to long flat, conical light green fruits, turning red when ripe.Growing Instructions:Sow indoors - February to May. Sow 1cm deep in trays or alternatively two seeds per pot selecting the strongest seedling. Use multi purpose compost, to cover seeds. Plant out in a greenhouse April to June. When plants reach 20cm high, pinch out the tips to encourage more side shoots and therefore more peppers. Feed regularly with high-potash tomato feed once the fruits begin to form.Harvest: July to October