Product DescriptionClassic eucalyptus and cassis from the red earth of Coonawarra. 90 Parker points. Samuel Smith, of the English brewing family, founded Yalumba in 1849. It remains in family hands and is one of the few wineries in the world to make its own barrels. "Australia's premium offerings blow a lot of overpriced Bordeaux out of the water" (The Financial Times). And the 2002s are hugely wortwhile for serious Aussie wine fans. |